Just Cook Kai

A recipe has no soul. You as the cook, must bring the soul to the recipe - Thomas Keller

Jamtertjies (Jam Tarts)

Jamtertjies (Jam Tarts) is quick and easy to make. Jamtertjies, pronounced “yam-ter-cheese,” are a delightful and traditional South African dessert that has gained popularity both locally and internationally. Create these ...
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No Bake “Snicker Bar” Inspired Protein Balls

New Zealand

Made in under ten minutes, these peanut protein balls are the perfect snack for any time of the day. Easy no bake peanut butter protein balls are all the rage right now. Packed with peanuts, dates, cocoa, and coconut, they provide a serious ...
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5 Easy Puddings for a Rainy Day

Hands up if you don’t like to try an easy chocolate self saucing pudding or a delicious malva pudding. I didn’t think so! I adore weekends where I wake to the sound of rain falling and my first thought usually is which easy pudding ...
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Weetbix Beskuit (Weet-bix Rusks)

Who doesn’t love a good Weetbix beskuit? Most of my favourite memories include holidays, families and coffee with rusks. I don’t know why, but that holiday feeling just isn’t the same if I don’t get to start my morning ...
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Balsamic and Honey Roasted Pumpkin

Queenstown, NZ

Roasted pumpkin just got a whole lot better, this easy recipe for balsamic and honey roasted pumpkin dish comes along. It is easy to prepare the baked pumpkin and will make an impressive side dish for almost any main course. Leave to cool and ...
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South African Pannekoek Recipe

Queenstown, NZ

I’m sharing a fail-proof pancake recipe with you today. It’s handwritten in one of my recipe books with the heading “kannie-flop pannekoek”. So you better believe when I tell you that this traditional South African ...
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