Just Cook Kai

A recipe has no soul. You as the cook, must bring the soul to the recipe - Thomas Keller

Chutney and Mayonnaise Baked Chicken

Queenstown, NZ

Did you know the human body can derive about 30 different nutritional substances from just 100 grams of chicken? Right, I didn’t know that either. Well, if the nutritional content is not enough reason for you to consume more chicken, then my ...
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Easy Microwave Fudge

Queenstown, NZ

If you have been searching for an easy microwave fudge recipe, then stop.  You have come to the right place!  Combining only 4 ingredients and taking only 10 minutes you will be pleasing the entire family with this batch of easy condensed milk ...
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Minced Beef Curry

Queenstown, NZ

Minced Beef Curry also commonly referred to as ground beef curry has to be one of the most commonly eaten curries. Its versatility and simplicity of cooking mean it is often accompanied by Vetkoek, Rice, and Mash (Cottage Pie). If you’re after a ...
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Sweetcorn and Cheese Loaf

Queenstown, NZ

Homemade and served fresh from the oven, this Sweetcorn and Cheese loaf, a savoury bread with the most amazing flavours is a winner every time. It only takes a few minutes to prepare and it doesn’t need any special equipment. Using two of my ...
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Caramilk Hokey Pokey Muffins

Queenstown, NZ

While Cadbury’s Caramilk Hokey Pokey Chocolates have swept New Zealand by storm, I couldn’t resist but make scrumptious Caramilk Hokey Pokey Muffins from these. As chocolates are a big no-no for breakfast in our home, I had to be inventive in ...
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Sticky Pork Riblets

Queenstown, NZ

This Sticky Pork Riblets recipe makes the most gloriously sticky ribs for a mouthwatering meal. This recipe is a great option if you’re looking to make riblets without a braai or bbq – as it’s prepared in a large pot on the stove and simmered ...
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